Tuesday, October 20, 2009

Replacement Tuesday Post!

This post, like the last, doesn't have anything in it! That last one, however, just didn't sit well with me, so I have retracted it. It's like re-writing history, and while it feels a bit wrong, I figure it's better to do that than leave a post I don't like out there in the world.

Now that I'm typing, maybe this post will have something in it after all... brain tonic. Lots of other people have written about how riding their bicycle is good for their mental health, and I'm going to sing that tune too, just for a sec.

I had an afternoon Doctor's appointment today, from which I emerged around 3:30, already dressed in my cycling gear and warmed up from riding there. I asked myself, "self", I asked, "should you go back to work and get maybe 45 minutes more work done, or just go for a nice bike ride?" I'll give you one guess which one I picked. While I always find riding pleasurable, I hadn't ridden just for pleasure in more than a month. It wasn't a long ride by most cycling standards but it was GREAT. Perfect fall weather. No time demands. In some spots I pushed myself hard, and in others just lazed along (at least as much as you can on a fixed gear). I felt that strange peace-inducing joy-joy goodness that comes over me on any ride long enough for me to really loosen up. Pure brain tonic. Interestingly, with my brain awash in endorphins, the first thing I did once I was home was remove the post that had been bugging me. It felt good, as do I.


Bartender! A round of brain tonic for all my friends! Salut!


R A N T W I C K

Monday, October 19, 2009

Canadian Milk Bags!

About a month ago I took it upon myself to entertain an American guy who was working on a project here in London where I work. I always feel kind of sorry for people who travel a lot for work when Friday night comes along, so I took him to a London Knights hockey game. We had a really good time, and talked about some of the little differences between Canada and the US.

The thing that blew his mind more than just about anything else was that in Canada, we often buy our milk in bags rather than cartons or plastic jugs. This poor guy had picked up some bag milk thinking there were going to be some sort of caps or openings he could pour it from built right into the bags, and then felt stupid when he got the bags back to his lodgings and couldn't really do anything with them. So, in the interest of Canada/US relations, here's a quick primer on using Canadian milk bags.

Here in Ontario, bag milk comes in one big bag that holds three smaller bags. All three put together is 4 Litres (1 US Gallon) of milk, which means that one bag is equal to 1.33 L or 1.4 US quarts of milk.



When my friend opened the big bag and found the that the three single bags inside were just plain sealed plastic, he didn't know what the hell he was supposed to do with them. Who can blame him? He didn't know that people who buy bag milk have pitchers at home that are specifically designed to hold them. They are available for purchase right near the milk in the grocery store, most often hanging by their handles off the fixtures above the milk shelves. They look like this:




There is one important thing to know about using bag milk. Do not cut the corner of the bag until AFTER you have dropped it into the pitcher and banged the pitcher on the counter or table to seat the bag properly. As you might imagine, doing this bit out of order can be messy.



I am rather uptight about how the corner of a milk bag is cut. A clean, smallish cut is the best way to achieve a smooth and neat flow. The easiest way to achieve such a cut is with a little milk bag cutter thing:


Rantwick's actual milk bag cutter. I insist on the "snippit" brand, because I love my family.


Second best is with a pair of sharp scissors, and third best is with a knife. Depending on the knife used, you can end up with scraggly torn plastic that causes drips. I know, because despite my obsessiveness about a good cut, my laziness has often won out and I've used whatever was closest to hand, including crummy knives. Last, I guess if you were really stuck, you could use your teeth. I have never done that.

In conclusion, please note that drinking milk straight from the bag is an acquired skill, and should not be undertaken lightly.

Well there you have it; Rantwick's primer on the use of bag milk. If even one less American or other traveller to Canada is spared the mind-blowing impact of such a bizarre thing thanks to this post, it will have been worth it.


Yer Pal,


R A N T W I C K